Wednesday, February 9, 2011

Tuna Noodle Casserole

Tuna Noodle Casserole

You will need:

2 cans of Tuna
1 can of Cream of Chicken Soup
1 can of Cream of Mushroom Soup
1/2 cup of Milk
1 can of Peas or about 2 cups frozen Peas
1 box of Penne Noodles
1/4 cup of Bread Crumbs
1 cup shredded cheese

Preheat the oven to 375.  Boil noodles as directed on package.

Mix Tuna, both cans of Soup, Milk, and Peas together.  Set aside.

In a 13x9 baking dish, combine all ingredients with the noodles.  Top with bread crumbs and bake for 25 minutes.

Maybe this should be an Easy Peasy meal :)

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