Wednesday, February 16, 2011

Easy Peasy Quesagna!

Tonight, we tried a little something I like to call 'Quesagna' for obvious reasons - isn't it obvious?  Maybe just to me.  It's a mix between Quesadillas and Lasagna.  YUM!  It was also ridiculously easy, so it's quite the Easy Peasy addition!

You will need:
1 lb Ground Beef
1 can Hormel Chilli w/ Beans
1 can Kidney or Pinto Beans
9 Tortillas
1.5 cups Shredded Cheese (whatever you have!)

Preheat the oven to 350.

Brown the beef in a pan w/ EVOO.  Drain.  Return to pain and mix with Hormel Chilli and Beans.  DONE WITH THE FILLING!

Put 1/2 of the mixture in a lightly greased baking pan.  Pile 3 tortillas on top and add 1/2 of what is left of the mixture on top as well as 1/2 of the cheese.  Layer 3 more tortillas and finish off with the remainder of the mixture and cheese.  Bake in the oven for about 15 minutes or until cheese melts!


1 comment:

  1. interesting... I will have to give this one a try!!

    Thanks for sharing at What's Cooking Thursdays!